Green Zebra Tomato (Solanum lycopersicum ‘Green Zebra’) is known for its green-striped skin and tangy flavor. The juicy flesh delivers a refreshing balance of sweetness and acidity, making it versatile for fresh eating, salads, salsas, sauces, and cooked dishes.
For best results, grow in well-drained, fertile soil amended with compost or aged manure; provide 6 to 8 hours of direct sun daily; maintain even soil moisture and avoid watering fluctuations to prevent cracking and blossom end rot; and stake or cage plants to prevent sprawling and improve air circulation.
Product summary:
- Green-striped skin adds visual appeal
- Tangy flavor with a balance of sweetness and acidity
- Juicy flesh and 3 oz fruit size
- Heirloom tomato variety noted for historical significance
- High yield potential with proper care
- Versatile use in salads, salsas, sauces, and grilled dishes
- Grows best in well-drained, fertile soil amended with compost or aged manure
- Requires full sun, 6 to 8 hours daily
- Maintain even moisture and avoid watering fluctuations to prevent cracking and blossom end rot
- Stake or cage plants to prevent sprawling and improve air circulation
